Wednesday, April 22, 2009

Vodka Anyone?

Vodka may not seem the most obviously useful ingredient in the cocktail cupboard, in the sense that it is typically just a neutral, coulourless spirit that at most can only add a further shot of alcohol to a mixed drink. However, many of the modern cocktails are based on the principle of blending a range of different, often exotic fruit flavours over an alcohol base that doesn’t interfere with the taste of them. If there are surprisingly few vodka cocktails from the classic era, that is because vodka wasn’t then generally commercially available.

Grape Vodka Froth

Grape Vodka Froth, Cocktail


Ingredients

1 1/2 oz.
Vodka
1 oz.
Grape Juice
1 oz.
Lemon Juice
1
Egg White

Directions:

Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.
Drink Type:
Cocktail
Glass Type:
Old Fashioned Glass





Emerald Vodka Martini

Emerald Vodka Martini, Cocktail

Ingredients

1 1/2 oz
Vodka
1/2 oz
Dry Vermouth
1/8 oz
Chartreuse
Twist of Lemon

Directions:

Stir with cracked ice in a shaker and pour into a chilled cocktail glass. Twist a lemon zest over the drink and float the zest on top.
Drink Type:
Cocktail
Glass Type:
Cocktail Glass

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